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Definition poultry

Etymology

From Middle English pultrie, from Old French pouleterie, from poulet, diminutive of poule (�hen�), from Latin pullus (�chick�).

Noun

poultry (usually uncountable, plural poultries)

1. Domestic fowl (e.g. chickens, ducks, turkeys, and geese) raised for food (either meat or eggs).
2. The meat from a domestic fowl.

Results 174 Words with the letters POULTRY

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